Pineapple upside-down cake
10.08.20

Pineapple upside-down cake

The famous, old-fashioned American classic – “pineapple upside-down cake”. I think that if I spent my childhood in the USA, this cake would definitely have been my favourite dessert :-). The pineapple rings are placed on the bottom of the baking tin

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Easy pear cake
10.08.20

Easy pear cake

A simple and easy-to-follow recipe for a pear cake. Even though it uses a lot of pears, you will be surprised with how small the cake comes out ;-). The cake is moist and so easy and quick to make. Perfect for a light dessert. If you’d prefer, you can add a hint

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Almond redcurrant cake with crumble
29.07.20

Almond redcurrant cake with crumble

A recipe for tasty almond redcurrant cake. The redcurrants add a slight sour taste to the dessert. Topped off with crumble and a dusting of icing sugar – the perfect cake for the summer!

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Blackcurrant crumble cake
28.07.20

Blackcurrant crumble cake

A delicate, soft and wonderful cake with blackcurrants and a lot of crumble. The cake is very refreshing and stays fresh for a long time. Sadly, the blackcurrant season is so short…

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Polish sweet buns with blueberries (jagodzianki)
28.07.20

Polish sweet buns with blueberries (jagodzianki)

Summer isn’t complete without this buns. This is probably one of my most favourite recipe for sweet polish jagodzianki. Of course, they would be perfect with wild blueberries, but I had to settle for shop-bought blueberries… It didn’t take a long time to look for

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Upside-down sour cherry cake
18.07.20

Upside-down sour cherry cake

A quick and easy sour cherry cake – exactly how we like it! Although it’s quite hard to find fresh sour cherries in England, I normally just buy them frozen. Trust me, they’re equally as good. The best part of an upside down cake is that you don’t have to worry

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Rustic sweet cherry tart
28.06.20

Rustic sweet cherry tart

A perfect and simple rustic cherry tart with a hint of almond extract and a shortcrust pastry that never fails. It is not only delicious but super easy to make! Serve warm with your choice of ice cream.

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Sweet cherry cake
28.06.20

Sweet cherry cake

An excellent and moist cherry cake. This cake contains a classic combination of cherries and almonds and is an ideal cake to serve at an afternoon tea. It is a must-have to bake in the cherry season!

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Choc & cherry cube cake
27.06.20

Choc & cherry cube cake

Delicious and refreshing cherry cubes. With a layer of the best chocolate cake, yoghurt panna cotta and cherries in jelly. An amazing cake, however quite pricey due to the price of the cherries. If you have a cherry tree in your garden, then you’re in luck!

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Mango, strawberry and yogurt cake
22.06.20

Mango, strawberry and yogurt cake

A delicious and moist mango and yogurt cake. A cake full of fruit – perfect for the summer.  It smells so beautifully of mangos! Sprinkled with a layer of icing sugar. I wanted to go one step further and sandwich the cake with cream made from Greek yogurt

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Mini strawberry doughnuts
15.06.20

Mini strawberry doughnuts

Mini doughnuts stuffed with whipped cream and strawberries. Coated in sugar. They’re half the size of traditional doughnuts but don’t worry, the whipped cream with strawberries really fills you up ;-). 

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Strawberry yoghurt cake
15.06.20

Strawberry yoghurt cake

A delicious and buttery yoghurt cake. It is delicate and smells beautifully of fresh strawberries :-). A simple recipe to follow with yogurt and fruit – you can even change it up and use other fruits that are in season! Served with a sprinkling of icing sugar.

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Rhubarb cheesecake blondies
11.06.20

Rhubarb cheesecake blondies

A sweet combination of blondie cake (similar to brownies however fluffier and made with white chocolate) with cheesecake and sour rhubarb. Anyone with a sweet tooth will be a fan of this blondies, especially since a cake made with white chocolate should

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Lemon and rhubarb cake
25.05.20

Lemon and rhubarb cake

Refreshing and moist spring lemon cake dotted with tart pieces of rhubarb. Lemon and rhubarb are a great combination, although rhubarb can be replaced with raspberries or blueberries. You can’t go wrong ;-).

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Fluffy rhubarb cake
25.05.20

Fluffy rhubarb cake

A delicate and fluffy cake with a delicious rhubarb filling. The cake is wonderful! Very moist, and so fruity. Although it is quite a big cake, it all disappeared in one afternoon, thanks to my family. You will want to make it over and over again!

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Rum – raisin bundt cake
23.05.20

Rum – raisin bundt cake

A unique, sweet and delicate cake with a distinctive taste of rum and raisins. We loved it from the first piece. I also baked the version with raisins and whiskey and… I do not know which one is better ;). Importantly, the cake is very delicate after baking, it is best to bake it

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Vanilla bundt cake with white chocolate glaze
23.05.20

Vanilla bundt cake with white chocolate glaze

Simple yet amazing vanilla bundt cake. Delicious in flavor, buttery, perfectly sweet with a lot of vanilla and a white chocolate glaze. Elegant on the Easter table but also tasty with a glass of milk or tea :). Ingredients: 225 g butter 1 cup caster sugar 4 large eggs 2 Tbsp vanilla extract or seeds of 1 […]

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Mango bundt cake with passion fruit glaze
23.05.20

Mango bundt cake with passion fruit glaze

Delicious, very moist, gorgeous cake with mango puree and passion fruit glaze :-). Mango bundt cake is soft and tender, there are no artificial colours in the cake. The cake owes its beautiful colour and wonderful taste to the very ripe mangoes. I bought ready

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