Newest recipes
Miary objętości na blogu Moje Wypieki: 1 szklanka (250 ml), 1 łyżka (15 ml), 1 łyżeczka (5 ml).
Easy pear cake
Polish pumpkin and apple racuchy
Curd cheese pancakes
Cream cheese courgette muffins
Polish raspberry kołaczki
Almond redcurrant cake with crumble
Blackcurrant crumble cake
Lemon cream brandy snap baskets with fruit
Polish sweet buns with blueberries (jagodzianki)
Upside-down sour cherry cake
Confetti cupcakes
Strawberry and pistachio tart
Cherry and butter muffins
Flourless chocolate lime cake
Matcha green tea truffles
Vanilla and cocoa bears with Nutella
Recent user comments
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Chocolate and pumpkin seed cookies
By the way- I roasted my squash and a giant sweet potato using your method.
Ashley Jones
29 June 2021
10:06
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Chocolate and pumpkin seed cookies
I’m making this for dinner tonight I’ll let you know how it turns out. But I looks good anyways.
Harold Burton
20 June 2021
08:04
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Chocolate chip buns
Hello, Wouldn't be better a strong white bread flour? I always use it to yeasts pastries, so I'm surprised, that…
Monika
31 May 2021
12:49
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Yoghurt raspberry loaf cake with chocolate glaze
Yes, you can. No need to defrost.
Dorota, Moje Wypieki
16 April 2021
10:08
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Yoghurt raspberry loaf cake with chocolate glaze
Can I use frozen raspberries? Do I need to defrost them first?
Maryla
15 April 2021
23:06
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