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English version of 'Moje Wypieki' in progress :-). 

Advocaat and chocolate torte

June 18, 2019
Impressive boozy torte for a special occasions. Advocaat-soaked three layer chocolate cake with an advocaat cream filling between the layers. The whole cake is covered with a more scrumptious advocaat cream and sprinkled with chocolate shavings. It’s ... read more

Gooseberry crumble

June 16, 2019
Celebrate the beginning of gooseberry season by making a delicious gooseberry crumble. This recipe for gooseberry crumble is really easy to follow. Tastes great with an ice cream. Simplicity at its best. ... read more
Category: Crumble, Quick bakes

American buttermilk pancakes

June 16, 2019
Great for Shrove Tuesday! American pancakes are delicious and quick to prepare, with delicate, light and fluffy texture. Serve them with chocolate sauce, maple syrup or jam if desired. ... read more

Strawberry and polenta cupcakes

June 15, 2019
Fantastic cupcakes with polenta and strawberries. Delicate, very moist, not too sweet, with an interesting and lovely grainy texture which comes from polenta. They are a little 'different', but they taste like perfection! With slightly pink ... read more
Category: Cupcakes


Fluffy strawberry cake

May 30, 2019
A fluffy and moist strawberry cake. A large cake that will easily cut into a lot of portions. Light; baked with rapeseed or sunflower oil and a lot of milk. Strawberries in this cake taste wonderful, they release a lot of their juice, which soaks ... read more
Tags: strawberry

Blackcurrant swirl cheesecake

May 11, 2019
A show-stopping blackcurrant (or redcurrant, if you prefer) swirl cheesecake that is really easy to make. Looks and taste delicious! The cheesecake texture is complemented by a vibrant blackcurrant filling. You can easily use frozen blackcurrants in ... read more

Swedish rhubarb cake 'Rabarberkaka'

May 3, 2019
Light and fluffy sponge Swedish rhubarb cake. No baking powder needed, extremely simple and foolproof to make. Butter baked with sugar creates a delicious, slightly crunchy crust on the top of the cake :-). This recipe was sent by Margaret ... read more
Tags: rhubarb

Grapefruit bundt cake

April 15, 2019
Delicious and fluffy grapefruit bundt cake, perfect for Easter! This tangy cake is also perfect for an after dinner treat or a special occasion. Just follow the recipe - it's quite easy to make. Keep the cake wrapped in a foil at room temperature, as ... read more

London cheesecake

April 15, 2019
Velvety, firm and smooth, classic London cheesecake by Nigella Lawson. Extra rich (3 eggs and 3 yolks are added into the cheesecake batter) with a soured cream topping. Baked in a water bath for cheesecake perfection. ... read more

Lime cheesecake

April 1, 2019
Stunning citrussy dessert. The most perfect and easy no-bake lime cheesecake. By following this no-bake cheesecake recipe, you’ll be gifted with a smooth, light, and creamy dessert that sets up beautifully in the refrigerator. One of the most ... read more

Chocolate chip buns

March 25, 2019
Sweet buns with chocolate chips. Fluffy, shiny, perfect with warm milk. Delicious when they’re just out the oven and still warm. Great for a breakfast :). ... read more

Pumpkin and chocolate cake

March 24, 2019
This autumn pumpkin bundt cake is incredibly moist, not too sweet, perfectly spiced. A truly autumn cake, where we use pumpkin puree (homemade or shop-bought). It is also very simple to make - we mix wet and dry ingredients. Delicious with a glass of ... read more

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